This tasty soup is the perfect meal to spice up your day. See how to ProSure® vanilla flavour shake with garden-fresh ingredients to make a soup sure to satisfy.

Makes

8 1-cup servings

Prep Time

15 Minutes

Cook Time

25 Minutes

Ingredients

• 1 cup chopped onion
• 1 cup fresh or frozen corn
• 1-1/2 teaspoons ground cumin
• 1 teaspoon garlic powder
• 1 cup chopped zucchini
• 1/2 cup chopped red pepper
• One 200 g can green enchilada sauce (1-1/2 cups)
• One 120 g can chopped chilies
• 3 cups reduced-sodium chicken stock
• 3 cups cooked boneless, skinless chicken breast meat, shredded
• 1 bottle of ProSure® Vanilla
• 1-1/2 cups crushed baked tortilla chips
• Fresh chopped cilantro

Directions

Heat a large pot over medium heat, add 2 tablespoons water, onion, corn, cumin, and garlic powder, and cook until the vegetables are soft. Spoon the mixture into the bowl of a food processor and carefully blend the mixture. Return the puree to the pot; add the zucchini, red pepper, enchilada sauce, chilies, chicken stock, and chicken, and simmer for 10 to 15 minutes. Add the ProSure® and continue to heat soup until it is very hot. Do not allow the soup to boil. Serve each portion of soup with a sprinkle of crushed tortilla chips and a sprinkling of cilantro.